carob bean

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Word: Carob Bean

Part of Speech: Noun

Definition: A carob bean is a long, flat pod that comes from the carob tree. Inside the pod, there are small beans and a sweet, edible pulp. Carob beans are often used as food for animals and can be made into a chocolate substitute for people.

Usage Instructions:

When you talk about carob beans, you can refer to them in their natural state (the pods) or as a processed product (like carob powder). It is important to note that while carob beans can be used in cooking, they are different from chocolate beans.

Example Sentence:

• "She made a delicious cake with carob bean flour instead of chocolate."

Advanced Usage:

In health food circles, carob is often praised for its health benefits. You might hear phrases like "carob powder" or "carob chips," which are used in various recipes as alternatives to chocolate.

Word Variants:

• Carob (noun): The tree or the powdered product made from the beans.
• Carob flour (noun): A fine powder made from ground carob beans, used in baking.

Different Meanings:

• Carob tree (noun): The tree from which carob beans come. It can be referred to simply as "carob."

Synonyms:

• Chocolate substitute
• Carob pod

Idioms and Phrasal Verbs:

There are no common idioms or phrasal verbs specifically related to "carob bean," but you might encounter phrases like "substituting carob for chocolate" in cooking discussions.

Additional Notes:

• Carob beans have a naturally sweet flavor, which is why they are often used in recipes that call for chocolate.
• They are often considered a healthier alternative because they contain less fat and no caffeine.

Academic

Noun

1. long pod containing small beans and sweetish edible pulp; used as animal feed and source of a chocolate substitute

Synonyms

• carob
• algarroba bean
• algarroba
• locust bean
• locust pod